Getting it off

Well it turned out that getting it off was far easier than getting it up. I'm talking about the sink here, people, pay attention. I backed the U-haul up to the French doors in the back of the summer kitchen and, after struggling with the ice box, Rick and I slid the sink off its perch and, with the use of rollers. rolled the beast into the kitchen space. It all went very smoothly, considering the battle to load the thing in New York.

Two highly paid supervisors keep watch of the progress...